Bringing the benefits of scientific agricultural advancement to a wider audience
The Center's publication program is committed to ensure that the dissemination of agricultural information is focused on the right problem, is relevant and useful, is involving the right users, and is not duplicating the information disseminated by other organizations. The most recent and relevant agricultural technology and information collected by the Center through its various activities are documented and published in the forms of technical and extension bulletins, book series, newsletters, and a yearly publication on statistical agricultural indices in the region.
Another issue of this regular annual periodical was published in 2005. It gives an overview of Asian agriculture by showing important agricultural statistics and indicators, including food availability, self-sufficiency rate, and farm size in 21 Asian and Pacific countries. As well as the paper publication, an electronic version is available free of charge on the Center's website and database.
This book explores everything about composting, particularly on how it is done, and the physical, chemical, and biological changes inherent in the process. This Manual will be a useful source of information, especially for small-scale farmers and extension workers in Asia, toward coming up with ecologically sound agricultural practices for the sustainable agricultural development of the region.
Organic farming for sustainable agriculture
Organic farming as a key to sustainable agriculture has captured the attention of many countries worldwide. Consumers' concern with food quality and safety, as well as the conservation and protection of the environment, have stimulated demand for organic products and intensified research, development and extension efforts on organic agriculture globally.
The following Bulletins discuss recent trends and development in organic agriculture in the Asian region.
Nonchemical management of vegetable diseases
Vegetables are important to our daily diet, as they are our major source of vitamins, minerals and dietary fiber. However, improper use of agricultural chemicals, especially the excessive use of pesticides and fungicides in growing vegetables, not only results to residue contaminated products but also causes environmental problems. This Bulletin discusses nonchemical management to control soil-borne diseases in vegetable crops.
Database on alien invasive species
Recently, the rate of introduction of invasive alien species has increased along with increases in global trade and human travel. The economic damage and ecological impacts caused by these invasive alien species have also been increasing. Sharing of recent information on invasive alien species is deemed necessary to help resolve such problems and minimize the damage caused by these species.
Biotechnology and trade
Developing countries could benefit significantly from the development and use of modern biotechnology in agriculture within a proper biosafety regime. Rapid technological developments have resulted from molecular biology-based research. These rapid developments, coupled with changing consumer demands and preferences caused by a fear of genetically modified (GM) food, are pushing governments to rethink existing regulations and policies. These Bulletins discuss the trade potetials of agricultural biotechnology.
Pathogen-free banana and plantain repositories
Given the benefits and great potential of the banana industry in the Asian and Pacific region, proper maintenance of pathogen-free foundation/seedling nurseries is necessary. This Bulletin discusses virus-indexing technology toward the establishment of repositories for banana germplasm and as centers for the multiplication and dissemination of planting materials.
Soil and water conservation
These Bulletins are useful reference materials for a better understanding of innovative practical techniques for and theories on the conservation of soil and water resources in the agricultural natural environments. The transfer and dissemination of these new innovative technologies are deemed vital in improving agricultural production, providing better livelihood opportunities to resource-poor farmers, and preventing further degradation of the natural resource base for agriculture.
Small-farm mechanization
Practical application of existing systems and technologies influencing the adoption and utilization of small farm machineries are discussed in the following Bulletins. Topics include: factors influencing the successful development, adoption, and utilization of small farm mechanization systems and technologies; problems, issues, and constraints in developing and introducing small farm mechanization systems and technologies to the end users; and recommendations to enhance small farm mechanization development and adoption, particularly in less-developed countries.
Whitefly management and control
These Extension and Technical Bulletins discuss the characteristics of whitefly, particularly the Bemisia sp., and the crop protection management needed to effectively keep track and control this pest species and its associated plant diseases from spreading to new crops and locations.
Technology dissemination
This Bulletin discusses the "human aspect" of the technology transfer process. It also explores innovative methods of disseminating new technology considering the human-technology-environment interaction.
Swine production efficiency
These Extension and Technical Bulletins discuss the need to promote overall farm efficiency in swine production amid global trends and developments, particularly to improve swine reproductive efficiency and nutrient utilization; minimize the impact of the production system on the environment; improve the well-being and reduce animal stress; reduce the prevalence of pre- and post-food safety pathogens in meat; improve disease prevention and control; and meet consumer satisfaction and preferences for value-added pork products.
Pathogen-free banana seedlings
This Bulletin shares recent technologies and experiences particularly in the cultivation of pathogen-free banana seedlings, management of insect vectors, and disease diagnosis.
The success or failure of technical development programs often depends as much on the quality of extension support as on the technology itself. Hence, a large number of the Center's work programs were designed to support and strengthen the region's national extension systems. In an effort to establish a new system for the collection and dissemination of practical technologies, the Center has taken advantage of the strength of existing national extension systems in the Asian and Pacific region by establishing a regional extension network covering eight countries, namely, Indonesia, Japan, Korea, Malaysia, Philippines, Taiwan, Thailand, and Vietnam.
In 2005, with the cooperation of eight country coordinators under this regional extension network, FFTC published a total of 27 Practical Technology leaflets. These leaflets are fact sheets of technology for small-scale farms in Asia, and are intended primarily as an information resources for Asian extension systems.
2005-1 Leaf meal from alternative sources
2005-2 Bamboos: suitable for rehabilitating mined-out areas
2005-3 New machines for processing cassava roots into dried cassava grates
2005-4 Use of predatory earwigs to suppress Asian corn borer
2005-5 Farmer-designed elevated goat pens and contraptions to ease manure collection
2005-6 Mechanized village-level handmade papermaking
2005-7 Managing Phytophthora disease of durian
2005-8 Simple apparatus for the measurement of 222Rn concentration in surface water
2005-9 Purification of wastewater from shrimp pond using mangroves
2005-10 Lactic acid bacteria strains suitable for high quality silage production in the tropics
2005-11 Sugarcane syrup in pig diet
2005-12 Postharvest pest control using aromatic plants
2005-13 Vacuum frying for fruit crispy processing
2005-14 Processing of seaweed taffi
2005-15 Casapro: Alternative feed for beef cattle
2005-16 Processing technology of grated cassava and cassava flour
2005-17 Processing of fermented rice straw
2005-18 Krisa, salacca crispy
2005-19 Processing of banana flour
2005-20 Processed product of pineapple (Nata de Pina)
2005-21 Preservation of cut flower by drying and formula media
2005-22 Multi-purpose sowing machine
2005-23 Herbal extract against fruit flies
2005-24 Fruit-flavored soybean milk
2005-25 Wood vinegar
2005-26 Paper made from durian rinds
2005-27 Line weaving spider as biological control proof levee and simple pavement
Cooperators in the Leaflet Project
In carrying out the leaflet project, the Center is indebted to a group of cooperators from eight Asian countries. These cooperators sent in the technical information which was published in the leaflets. They also helped to assess and translate the materials, and distribute them to users in their own countries.
In 2001, the Center has made available free of charge on its website and database the full text of its publications for the last 15 years. Since then, the FFTC website and database has become an important information resource on Asian agriculture, particularly by the national extension systems of the region.
In the five years since it first came on-line, the level of use has tended to double each year. The website registered 76,000 requests in 2000; 417,000 requests in 2001; 822,472 in 2002; 1.6 million requests in 2003; 2.3 million requests in 2004; and 3.02 million requests in 2005. This growing use of the FFTC website and database gave a larger number of people access to the Center's technical information, at no extra cost to the Center.
Based on a project conducted in 2003 on the evaluation of use of its website and database, the Center is now monitoring in more detail the way in which visitors are using the FFTC database. While it has been able to count the number of pages opened ("hits") ever since the database first came into use, the Center can now monitor which documents are being selected, and relate these figures to the number of each document available. FFTC will be able to use these lists of favorite topics as an indication of users' information needs, and therefore a guide as to which topics might be emphasized in future years. Postharvest technology seems to be a topic many readers find of particular interest, as is vegetable production under structures, and compost production and use.
For further information, contact:
Ms. Cristina Bejosano-Gloria, FFTC Information Officer
Figure 1 2005 Publications
Figure 2 Leaflet Project Coordinators
Figure 3 www.fftc.agnet.org
Figure 4 Use of the FFTC website and database, 2000-2005
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